Food community house in the Brettenzone

Title

Food community house in the Brettenzone: the local circular economy approach to reduce our environmental footprint

Author

Farcomeni, Eleonora (TU Delft Architecture and the Built Environment)

Contributor

Smit, M.J. (graduation committee)
Tomesen, P.L. (mentor)
Tilie, Nico (graduation committee)

Degree granting institution

Delft University of Technology

Programme

Architecture, Urbanism and Building Sciences

Date

2021-06-24

Subject

circular economy
Food hub
local materials
Biobased

To reference this document use:

http://resolver.tudelft.nl/uuid:4a303a12-afbe-4c46-bd8f-96d494732e36

Part of collection

Student theses

Document type

master thesis

Rights

© 2021 Eleonora Farcomeni