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Leung, Ranee (author), Zhou, Yixiao (author), Rodríguez Salcedo, Cristian (author), von Meijenfeldt, Charlotte (author), van Marrewijk, Franka (author)
Governments and private and non-profit organisations from international to local levels have acknowledged the idea that more sustainable systems are required to reduce our ecological footprint (WWF, 2016, Jonkhoff, 2012). The food system is a very important aspect within our lives, socially as well as economically but it is also one of the most...
student report 2018