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Kersten, W.C. (author), Hong Long, N. (author), Diehl, J.C. (author), Crul, M.R.M. (author), van Engelen, J.M.L. (author)
Millions of people worldwide die prematurely or suffer from severe health ailments due to cooking equipment that causes unhealthy doses of (household) air pollution. Many attempts to address this have fallen short because technology was not improved sufficiently or the way it was introduced constituted an ill fit with the broader “cooking eco...
journal article 2017