Searched for: author%3A%22Maleki+Seifar%2C+R.%22
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Velasco Alvarez, M.I. (author), ten Pierick, A. (author), van Dam, P.T.N. (author), Maleki Seifar, R. (author), van Loosdrecht, Mark C.M. (author), Wahl, S.A. (author)
Poly(3-hydroxybutyrate) (PHB) is an interesting biopolymer for replacing petroleum-based plastics, its biological production is performed in natural and engineered microorganisms. Current metabolic engineering approaches rely on high-throughput strain construction and screening. Analytical procedures have to be compatible with the small scale...
journal article 2017
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Cueto Rojas, H.F. (author), Maleki Seifar, R. (author), ten Pierick, A. (author), Heijnen, J.J. (author), Wahl, S.A. (author)
Ammonium (NH4+) is the most common N-source for yeast fermentations, and N-limitation is frequently applied to reduce growth and increase product yields. While there is significant molecular knowledge on NH4 + transport and assimilation, there have been few attempts to measure the in vivo concentration of this metabolite. In this article, we...
journal article 2016
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Cueto Rojas, H.F. (author), Maleki Seifar, R. (author), ten Pierick, A. (author), van Helmond, W. (author), Pieterse, M.M. (author), Heijnen, J.J. (author), Wahl, S.A. (author)
Ammonium is the most common N source for yeast fermentations. Although its transport and assimilation mechanisms are well documented, there have been only a few attempts to measure the in vivo intracellular concentration of ammonium and assess its impact on gene expression. Using an isotope dilution mass spectrometry (IDMS)-based method, we...
journal article 2016
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Zhang, J. (author), Ten Pierick, A. (author), Van Rossum, H.M. (author), Maleki Seifar, R. (author), Daran, J.G. (author), Heijnen, J.J. (author), Wahl, S.A. (author)
Eukaryotic metabolism is organised in complex networks of enzyme catalysed reactions which are distributed over different organelles. To quantify the compartmentalised reactions, quantitative measurements of relevant physiological variables in different compartments are needed, especially of cofactors. NADP(H) are critical components in cellular...
journal article 2015
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Romagnoli, G. (author), Verhoeven, M.D. (author), Mans, R. (author), Fleury Rey, Y. (author), Bel-Rhlid, R. (author), Van den Broek, M. (author), Maleki Seifar, R. (author), Ten Pierick, A. (author), Thompson, M. (author), Müller, V. (author), Wahl, S.A. (author), Pronk, J.T. (author), Daran, J.M. (author)
Most available knowledge on fungal arginine metabolism is derived from studies on Saccharomyces cerevisiae, in which arginine catabolism is initiated by releasing urea via the arginase reaction. Orthologues of the S. cerevisiae genes encoding the first three enzymes in the arginase pathway were cloned from Kluyveromyces lactis and shown to...
journal article 2014
Searched for: author%3A%22Maleki+Seifar%2C+R.%22
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