Cost-effectiveness of decarbonisation options for the vegetable-oil and -fat industry in the Netherlands

There is significant emission reduction potential in the Dutch vegetable oil and fat industry, which consists of seven companies each producing more than 10 kt CO2 per year, emitting a total of 0.36 Mt CO2 in 2018. Marginal Abatement Cost (MAC) curves are constructed to provide an overview of the most cost-effective decarbonisation options. Both...