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Beeftink, Mart (author), Hofs, Bas (author), Kramer, O.J.I. (author), Odegard, Ingrid (author), van der Wal, Albert (author)
In the Netherlands, central softening of drinking water is widely applied for reasons of public health, client comfort, economic and environmental benefits. Currently, the detrimental contributions of softening, in particular the use of chemicals and energy, are taken into account in the carbon footprint of the Dutch drinking water companies....
journal article 2021