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Groen, Charlotte (author)
Expected increase of world wide food demand requires improvement of efficient water use in agriculture in arid and semi-arid regions. The Food and Agriculture Organization (FAO) of the United Nations, the Directorate-General for International Cooperation (DGIS) of the Netherlands and many more key actors at the level of policy, research and...
master thesis 2017
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Agnindhira, G.P. (author), Duijndam, L. (author), Groen, C. (author), Kok, D. (author)
Climate variability in temperature and precipitation has the potential to exacerbate the water scarcity problems already present in many parts of Sub-Saharan Sudan. A socio-hydrological study was carried out to determine the extent to which sorghum, the dominant rain-fed crop in Sudan, is susceptible to this climate variability and how this...
student report 2016