The Effect of Color Spaces and Spectra on a Strawberry Prediction Model

The purpose of this research is to reduce food waste by monitoring the ripening process of strawberries in order to optimize the harvesting time. To improve the moment of harvest, we need to know the ripeness of a strawberry. Using data from different color ranges and spaces we should be able to predict the ripeness of a strawberry on a 1-10...

Improvement of Hybrid Codes for MIMO radar using multi-pulse waveforms and signal processing: Theoretical analysis and experimental evaluation

According to literature, MIMO radars often use orthogonal waveforms on their different channels to achieve a wide angular beam and so-called colored transmission. The generation of orthogonal signals is very difficult and true orthogonality cannot be achieved in practice. The Circulating Codes provide a simplified alternative to orthogonal...