Aan Tafel!: Redesigning North-West Europe's food system for zero-carbon food-print

North-western European countries play an important role in the global food system, by providing 80 percent of the whole European production. The current production system is focused on profit, has a yearly emission of 1250 megatons of CO₂ equivalent in North-western Europe and produces pollutants in the soil, water, and air. This results in an...