Searched for: subject:"social%5C+innovation"
(1 - 6 of 6)
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Bailey, Nick (author), Kleinhans, R.J. (author), Lindbergh, Jessica (author)
Social enterprises, with strong ties to local areas and communities, have been a growing phenomenon in many European countries at least since the financial crisis of 2007-2008 and the resulting retrenchment of state involvement in welfare provision. The paper draws on the empirical findings from nine case studies of community-based social...
journal article 2018
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Keijzer-Broers, W.J.W. (author)
doctoral thesis 2016
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Etxezarreta Etxarri, A. (author), Hoekstra, J.S.C.M. (author), Cano Fuentes, G. (author), Cruz Mazo, E. (author), Dol, C.P. (author)
The main purpose of this paper is to offer a new theoretical framework to the Spanish housing studies. This article combines different traditions and different frameworks (social innovation, social economy), in order to position the crisis of evictions in Spain and the emergence of housing co-operatives in a new theoretical context. In the first...
conference paper 2015
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Klievink, A.J. (author), Janssen, M.F.W.H.A. (author)
Information infrastructures of businesses and government are increasingly interwoven and highly dependent on each other. Though often referred to as sociotechnical innovations, the development of these information infrastructures often has a technological focus. The related and even concurrent development of new social practices is understudied....
journal article 2014
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Everts, P. (author), Pries, F. (author), Nijhuis, S. (author)
Is project management developing towards a more human- or culture-oriented discipline? Two recent studies of the Dutch construction industry dealt with this issue, and the results of these studies have led to the conclusion that project management has developed in the opposite direction over the past few years, towards a 'harder', more...
conference paper 2011
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Gomes Prestes, M. (author), Muniz, M.O. (author), Gonçalves de Figueiredo, L.F. (author)
Santo Antônio de Lisboa is a community of Azorean remaining in Florianópolis, Santa Catarina, Brazil which, like many others in the world permeates culture through generations. The organization of cassava flour production identified in this community involves social, environmental and economic aspects of a sustainable local development, which...
conference paper 2010
Searched for: subject:"social%5C+innovation"
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