Searched for: subject%3A%22urban%255C%252Bfarming%22
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Finagina, Maria (author)
"Whole Milk" is a contribution to the "Supermarket", a collective project on the spatial implications of the food industry in the Netherlands and beyond, reflating the notion of reshoring—the act of bringing food production back into the dense urban context. The separating zoning of the 20th century along with the global chain of the food...
master thesis 2022
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Siupik, Michał (author)
Food and agricultural land become scarce, additionally farming industry’s water consumption, carbon emissions and land use are growing. Currently, the consumption of animal and processed products is high. This has a negative influence on public health and the environment. In parallel, the growing vacancy in Dutch cities creates an opportunity to...
master thesis 2021
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Mathew, Lee (author)
The global greenhouse gas emissions from energy use in buildings and agriculture accounts for 17% and 18% respectively, which has a significant impact on climate change. Therefore, both the sectors are actively looking at energy-efficient methods to reduce their carbon emission by shifting to more sustainable solutions. One such solution is...
master thesis 2021
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Verschuur, Amanda (author)
The graduation studio of Heritage and Architecture evolves around the revitalisation of the Hembrug area, which is located between Amsterdam and Zaanstad along the North Sea Canal. The site functioned as military production stores, testing site and as the logistical heart of the “Stelling van Amsterdam”, the defense line of Amsterdam. This...
master thesis 2020
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Wang, Yijun (author)
In the future, with the development of AI, robotics and medical technology, people have higher life expectancy and focus more on mental/spiritual experience. Amstel, as a developing Amsterdam sub-center, is expected to become an (P)Leisure area by 2100. However, not every future residents can live a happy life. With virtual technology addiction,...
master thesis 2019
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Wang, Xiaoyu (author)
With the medical services becoming decentralized and even remoted via tele-therapy,the traditional exclusive AMC with such a massive building needs a new<br/>position and identity. This proposal aims to turn the AMC into a city recovery garden that promote the culture of health by integrating urban farming and promoting new identity of health...
master thesis 2019
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Dorsman, eli (author)
This projects proposes a semi-institutional building for food production and culture in Bogota, to alleviate the pressure on agricultural land in Colombia as well as to give a close look to one of the answers to important challenges surrounding food today (hunger, resilience, refugees, climate change, territorial conflicts). The project is based...
master thesis 2017
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Wang, Lin (author)
The thesis is a urban-research-based architectural design in Alamar, Havana, Cuba. Due to the special historical condition and cultural background of Cuba, the intervention into the urban context is generated from the analysis and anatomy of the specific community in Alamar. The design is a vocational school of urban farming, which is a sector...
master thesis 2017
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Oost, Roman (author)
master thesis 2017
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Ten Doeschate, T.F.J.M. (author)
The importance of technology in the current architecture practice cannot be denied, as that hasn’t been possible for more than a century. Technology is ever developing and also in the current architectural practice new developments have to be implemented in buildings. In order to keep grip as an architect, of all the technology in buildings,...
master thesis 2015
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Jansen, J. (author)
Insects can be alternative source of nutrients in various parts of the food-chain, as feed for livestock but also human consumption. However, the acceptation of insects as a source of nutrients is low. Insects are in no way a part of western culture except when they are a pest. Insects do play a vital role in upcoming developments such as urban...
master thesis 2014
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Nienoord, A.W. (author)
My vision on sustainability resulted in a research regarding 'Creating a sustainable living environment; integrating urban farming in existing urban areas in the Netherlands’ and my design, a framework for urban farming in existing urban areas, for the case of The Hague. Graduation at ExploreLab 16
master thesis 2014
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Mu, Y. (author)
Southworks site in Chicago has been a huge vacant land by the lake since U.S. Steel tore down its mills on this spot in 1992. The surrounding neighborhood is currently suffering from unemployment, lack of fresh food, poor living condition and crime, and people in the neighborhood have no access to the lakefront across the Southworks site. I...
master thesis 2014
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Wu, F. (author)
My graduation project located in South Chicago. The site is an abandoned industry area which is totally empty now. My design developed from urban idea to building idea to detail idea. The group strategy is to use urban farming to activate the site. My building is an urban farming theme restaurant.
master thesis 2014
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Markerink, S.C. (author)
The goal of this project has been to test if urban farming can help in empty office redevelopment; if it can have an added social, architectural and functional value. The main test object was the existing Q-Port-building in the west of Amsterdam (50% empty at the moment). During the process, architectural aspects like space, form, composition,...
master thesis 2014
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Zhang, S.M. (author)
In every society people will inevitably generate unwanted and useless material that is called waste. However, this term is very subjective and inaccurate because most of these materials still contain valuable resources like nutrients and moisture. This research focuses on growing vegetables using the organic waste material and waste water from a...
master thesis 2014
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Von Brunner, S.E. (author)
Making the practical link between urban farming and office vacancy by transforming the Hofpoort with the use of urban farming into a thriving and successful building.
master thesis 2014
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Oenema, A.J. (author)
A growing amount of people is eager to cultivate their own food on a small scale. However, nowadays solutions to not offer the desired support nor experience. Therefore, the aim of this project is to develop an innovative concept (product, service or integral solution), that supports and motivates “inexperienced gardeners” with restricted time...
master thesis 2013
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Anholts, T.M. (author)
Designing the UN Headquarters for Sustainability in New York City.
master thesis 2013
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Symvoulidou, A.M. (author)
2050: The earth’s population as estimated by the United Nations will be 9.2 billion people. In order to be able to sustain this population number and afford a further growth, humankind has to radically change the way we produce, process and consume food. The current food production system abuses the natural environment in a multitude of ways....
master thesis 2012
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