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1 Efficient screening methods for glucosyltransferase genes in Lactobacillus strains
article 2003    
Author: Kralj, S. · Geel van - Schutten, G.H. · Maarel, M.J.E.C. van der · Dijkhuizen, L.
Keywords: Nutrition · Food technology · Glucan · Glucansucrase · Glucosyltransferase · Lactobacillus · Polysacch aride · Sucrose · Bacteria · Chemical bonds · Genes · Sugar (sucrose) · Synthesis (chemical) · Screening techniques · Enzymes · glucan · glucosyltransferase · lactic acid · polysaccharide · sucrose · bacterial strain · carbohydrate synthesis · cloning · conference paper · controlled study · enzyme activity · gene identification · genetic variability · glycosidation · Lactobacillus · Lactobacillus fermentum · Lactobacillus reuteri · Lactobacillus sakei · Leuconostoc · nonhuman · nucleotide sequence · polymerase chain reaction · screening test · sequence analysis · Streptococcus · Bacteria (microorganisms) · Lactobacillus · Lactobacillus fermentum · Lactobacillus parabuchneri · Lactobacillus reuteri · Lactobacillus sakei · Leuconostoc · Prokaryota · Streptococcus
[Abstract]

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