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1 Efficient screening methods for glucosyltransferase genes in Lactobacillus strains
article 2003    
Author: Kralj, S. · Geel van - Schutten, G.H. · Maarel, M.J.E.C. van der · Dijkhuizen, L.
Keywords: Nutrition · Food technology · Glucan · Glucansucrase · Glucosyltransferase · Lactobacillus · Polysacch aride · Sucrose · Bacteria · Chemical bonds · Genes · Sugar (sucrose) · Synthesis (chemical) · Screening techniques · Enzymes · glucan · glucosyltransferase · lactic acid · polysaccharide · sucrose · bacterial strain · carbohydrate synthesis · cloning · conference paper · controlled study · enzyme activity · gene identification · genetic variability · glycosidation · Lactobacillus · Lactobacillus fermentum · Lactobacillus reuteri · Lactobacillus sakei · Leuconostoc · nonhuman · nucleotide sequence · polymerase chain reaction · screening test · sequence analysis · Streptococcus · Bacteria (microorganisms) · Lactobacillus · Lactobacillus fermentum · Lactobacillus parabuchneri · Lactobacillus reuteri · Lactobacillus sakei · Leuconostoc · Prokaryota · Streptococcus
[Abstract]

2 The unique branching patterns of Deinococcus Glycogen branching enzymes are determined by their N-Terminal domains
article 2009    
Author: Palomo, M. · Maarel, M.J.E.C. van der · Dijkhuizen, L.
Keywords: Biology · Biotechnology
[PDF]

3 The probiotic Lactobacillus johnsonii NCC 533 produces high-molecular-mass inulin from sucrose by using an inulosucrase enzyme
article 2008    
Author: Anwar, M.A. · Kralj, S. · Maarel, M.J.E.C. van der · Dijkhuizen, L.
Keywords: Food technology
[PDF]

4 Single amino acid residue changes in subsite - 1 of inulosucrase from Lactobacillus reuteri 121 strongly influence the size of products synthesized
article 2006    
Author: Ozimek, L.K. · Kralj, S. · Kaper, T. · Maarel, M.J.E.C. van der · Dijkhuizen, L.
Keywords: Food technology · Inulosucrase · Lactobacillus reuteri · Processivity · Site-directed mutagenesis · Amino acid · Arginine · Aspartic acid · Fructan · Fructansucrase · Fructose oligosaccharide · Glutamic acid · Glycosidase · Histidine · Inulin · Inulosucrase · Levan · Lysine · Mutant protein · Oligosaccharide · Polymer · Sucrase · Sucrose · Tryptophan · Unclassified drug · Amino acid sequence · Carbohydrate synthesis · Catalysis · Concentration (parameters) · Controlled study · Enzyme active site · Enzyme activity · Enzyme specificity · Enzyme structure · Enzyme substrate · Glycosylation · Molecular recognition · Molecular size · Nonhuman · Nucleotide sequence · Protein family · Amino Acid Substitution · Binding Sites · Hexosyltransferases · Lactobacillus reuteri · Molecular Weight · Oligosaccharides · Bacillus subtilis · Bacteria (microorganisms) · Lactobacillus reuteri
[PDF] [Abstract]

5 Phylogenetic and biochemical characterization of a novel cluster of intracellular fungal α-amylase enzymes
article 2007    
Author: Kaaij, R.M. van der · Janeček, Š. · Maarel, M.J.E.C. van der · Dijkhuizen, L.
Keywords: Nutrition · Food technology · amylase · amylase 1p · amylase D · glucan · maltotriose · starch · article · Ascomycetes · Aspergillus niger · Basidiomycetes · enzyme activity · enzyme analysis · gene cluster · gene overexpression · gene sequence · Histoplasma capsulatum · nonhuman · nucleotide sequence · phylogeny · priority journal · protein purification · sequence homology · alpha-Amylase · Amino Acid Sequence · Animals · Aspergillus niger · Cell Wall · Fungal Proteins · Fungi · Glucans · Histoplasma · Molecular Sequence Data · Phylogeny · Sequence Alignment · Starch · Substrate Specificity · Ajellomyces capsulatus · Ascomycota · Aspergillus niger · Basidiomycota · Fungi
[Abstract]

6 Exo-inulinase of Aspergillus niger N402: A hydrolytic enzyme with significant transfructosylating activity
article 2008    
Author: Goosen, C. · Maarel, M.J. E.C. van der · Dijkhuizen, L.
Keywords: Biology · Aspergillus niger · Exo-inulinase · Glycoside hydrolase · Hydrolysis · SVEVF motif · Transfructosylation · Enzymes · Escherichia coli · Hydrolysis · Polysaccharides · Purification · Sugar (sucrose) · Sugars · Water pollution · Aspergillus niger · Exo-inulinase · Glycoside hydrolase · SVEVF motif · Transfructosylation · Enzyme activity · fructan · fungal enzyme · glycosidase · hydrolase · inulinase · oligosaccharide · protein AngInuE · sucrose · article · Aspergillus niger · carbohydrate synthesis · catalysis · concentration response · enzyme activity · enzyme analysis · enzyme purification · enzyme specificity · enzyme substrate · enzyme synthesis · Escherichia coli · fungal strain · hydrolysis · molecular weight · nonhuman · nucleotide sequence · protein analysis · protein domain · site directed mutagenesis · Aspergillus niger · Escherichia coli
[Abstract]

7 Properties of the glucan branching enzyme of the hyperthermophilic bacterium Aquifex aeolicus
article 2003    
Author: Maarel, M.J.E.C. van der · Vos, A. · Sanders, P. · Dijkhuizen, L.
Keywords: Nutrition · Food technology

8 Starch-acting enzymes
bookPart 2004    
Author: Butler, D.P. · Maarel, M.J.E.C. van der · Steeneken, P.A.M.
Keywords: Nutrition · Food technology

9 Kinetic properties of an inulosucrase from Lactobacillus reuteri 121
article 2003    
Author: Hijum, S.A.F.T. van · Maarel, M.J.E.C. van der · Dijkhuizen, L.
Keywords: Food technology · Fructosyltransferase · Sucrose · Bacterial enzyme · Inulosucrase · Unclassified drug · Carboxy terminal sequence · Catalysis · Chemical analysis · Enzyme activity · Enzyme kinetics · Enzyme purification · Enzyme substrate · Enzyme synthesis · Escherichia coli · Hill reaction · Lactobacillus reuteri · Michaelis Menten kinetics · Nonhuman · Nucleotide sequence · Hexosyltransferases · Hydrogen-Ion Concentration · Hydrolysis · Kinetics · Lactobacillus · Metals · Recombinant Proteins · Sequence Deletion · Temperature · Bacteria (microorganisms) · Lactobacillus · Lactobacillus reu
[PDF] [Abstract]

10 Paenibacillus granivorans sp. nov. : a new paenibacillus species which degrades native potato starch granules
article 2000    
Author: Maarel, M.J.E.C. van der · Veen, A. · Wijbenga, D.J.

11 Aerobic turnover of dimethyl sulfide by the anoxygenic phototrophic bacterium Thiocapsa roseopersicina
article 1999    
Author: Jonkers, H.M. · Jansen, M. · Maarel, M.J.E.C. van der · Gemerden, H. van
Keywords: Nutrition

12 Biochemical and molecular characterization of Lactobacillus reuteri 121 reuteransucrase
article 2004    
Author: Kralj, S. · Geel-Schutten, G.H. van · Maarel, M.J.E.C. van der · Dijkhuizen, L.
Keywords: Nutrition · Food technology · Amino acid · Asparagine · Aspartic acid · Glucan · Glucoside · Glutamic acid · Glutamine · Glycosyltransferase · Oligosaccharide · Reuteransucrase · Sucrase · Sucrose · Unclassified drug · Amino terminal sequence · Bioassay · Carbohydrate synthesis · Carboxy terminal sequence · Catalysis · Controlled study · Deletion mutant · Enzyme activity · Enzyme analysis · Enzyme inactivation · Enzyme kinetics · Lactobacillus reuteri · Leuconostoc · Molecular size · Nonhuman · Priority journal · Protein binding · Sequence alignment · Streptococcus · Amino Acid Sequence · Binding Sites · Gene Deletion · Glucans · Glycosyltransferases · Kinetics · Lactobacillus · Maltose · Molecular Sequence Data · Mutagenesis, Site-Directed · Sucrose · Lactobacillus · Lactobacillus reuteri · Leuconostoc · Streptococcus
[Abstract]

13 Exploring and exploiting starch-modifying amylomaltases from thermophiles
article 2004    
Author: Kaper, T. · Maarel, M.J.E.C. van der · Euverink, G.J.W. · Dijkhuizen, L.
Keywords: Nutrition · Food technology

14 Mutational analysis of the role of calcium ions in the Lactobacillus reuteri strain 121 fructosyltransferase (levansucrase and inulosucrase) enzymes
article 2005    
Author: Ozimek, L.K. · Euverink, G.J.W. · Maarel, M.J.E.C. · Dijkhuizen, L.
Keywords: Food technology · Lactobacillus reuteri · Levansucrase · Mutagenesis · Bacterial enzyme · Fructosyltransferase · Inulosucrase · Levansucrase · Metal ion · Unclassified drug · Amino acid sequence · Bacillus subtilis · Bacterial strain · Calcium binding · Calcium transport · Enzyme activity · Enzyme structure · Gram positive bacterium · Metal binding · Mutational analysis · Nonhuman · Nucleotide sequence · Priority journal · Protein family · Site directed mutagenesis · Amino Acid Sequence · Binding Sites · Calcium · Edetic Acid · Enzyme Stability · Hexosyltransferases · Ion Transport · Lactobacillus · Molecular Sequence Data · Mutation · Protein Denaturation · Sequence Alignment · Temperature
[Abstract]

15 Rational transformation of Lactobacillus reuteri 121 reuteransucrase into a dextransucrase
article 2005    
Author: Kralj, S. · Geel-Schutten, G.H. van · Faber, E.J. · Maarel, M.J.E.C. van der · Dijkhuizen, L.
Keywords: Nutrition · Food technology · Amino acids · Bacteria · Catalysis · Mutagenesis · Synthesis (chemical) · Amino acid sequences · Glycosidic linkage · Mutation · Sugar-binding acceptors · Enzymes · 1,4 alpha glucan branching enzyme · dextransucrase · glucosyltransferase · maltose · oligosaccharide · sucrose · amino acid sequence · article · bacterial strain · catalysis · controlled study · enzyme synthesis · lactic acid bacterium · Lactobacillus reuteri · mutagenesis · nonhuman · priority journal · Amino Acid Sequence · Bacterial Proteins · Glucans · Glucose · Glucosyltransferases · Isomaltose · Kinetics · Lactobacillus · Magnetic Resonance Spectroscopy · Maltose · Molecular Sequence Data · Mutation · Protein Engineering · Sequence Alignment · Spectrum Analysis · Sucrase · Sucrose · Lactobacillus reuteri
[Abstract]

16 Amylomaltase of Pyrobaculum aerophilum IM2 produces thermoreversible starch gels
article 2005    
Author: Kaper, T. · Talik, B. · Ettema, T.J. · Bos, H. · Maarel, M.J.E.C. van der · Dijkhuizen, L.
Keywords: Nutrition · Food technology · Escherichia coli · Gels · Glucose · Mathematical models · pH effects · Starch · Achaeal amylomaltase · Amylomaltase · Binding mode · Pyrobaculum aerophilum IM2 · Enzyme kinetics · 4alpha glucanotransferase · acarbose · cysteine · disulfide · dithiothreitol · gelatin · gene product · glucan · glucose · glycosidase · hydroxyl group · oligosaccharide · potato starch · starch · enzyme · Archean · article · chemical reaction kinetics · enzyme active site · enzyme activity · enzyme inhibition · enzyme substrate complex · Escherichia coli · food industry · gene expression · heat sensitivity · molecular cloning · nonhuman · Pyrobaculum · pyrobaculum aerophilum · thermostability · Binding Sites · Cloning, Molecular · Enzyme Stability · Escherichia coli · Food Industry · Gels · Glycogen Debranching Enzyme System · Heat · Kinetics · Pyrobaculum · Starch · Archaea · Escherichia coli · Pyrobaculum aerophilum · Solanum tuberosum
[PDF] [Abstract]

17 Biochemical and molecular characerization of a levansucrase from Lactobacillus reuteri
article 2004    
Author: Hijum, S.A.F.T. van · Szalowska, E. · Maarel, M.J.E.C. van der · Dijkhuizen, L.
Keywords: Nutrition · Food technology · Amino acid · Bacterial enzyme · Calcium ion · Fructose · Inulin · Levan · Levansucrase · Polymer · Raffinose · Sucrose · Transferase · Bacterial cell · Bacterial gene · Bacterial strain · Bacterium isolation · Carboxy terminal sequence · Cell anchorage · Cell growth · Chemical analysis · Controlled study · Enzyme activity · Enzyme kinetics · Enzyme purification · Enzyme synthesis · Escherichia coli · Genetic code · High temperature · Hydrolysis · In vitro study · In vivo study · Lactobacillus reuteri · Molecular biology · Nonhuman · Nucleotide sequence · Priority journal · Protein expression · Protein motif · Sequence analysis · Streptococcus salivarius · Amino Acid Sequence · Base Sequence · Carbohydrate Conformation · DNA, Bacterial · Escherichia coli · Fructans · Genes, Bacterial · Hexosyltransferases · Kinetics · Lactobacillus · Molecular Sequence Data · Recombinant Proteins · Sequence Deletion · Sequence Homology, Amino Acid · Bacteria (microorganisms) · Escherichia coli · Lactobacillus · Lactobacillus reuteri · Streptococcus · Streptococcus salivarius
[Abstract]

18 Properties and applications of starch-converting enzymes of the alpha-amylase family
article 2002    
Author: Maarel, M.J.E.C. van der · Veen, B. van der · Uitdehaag, J.C.M. · Leemhuis, H. · Dijkhuizen, L.
Keywords: Nutrition · α-Amylase · Anti-staling of bread · Glycosylhydrolases · Starch industry · Starch-converting enzymes · Amino acids · Chemical bonds · Conformations · Crystallization · Enzymes · Hydrolysis · Mutagenesis · Substrates · X-ray crystallography · Amylopectin · Cyclodextrin · Cyclomaltodextrin glucanotransferase · Dextrin · Dipeptidyl carboxypeptidase · Fructose · Glucose · Glycosidase · Maltodextrin · Maltose · Maltotriose · Transferase · Bacterium · Crop · Enzyme active site · Enzyme conformation · Enzyme engineering · Enzyme mechanism · Enzyme specificity · Enzyme stability · Enzyme substrate complex · Enzyme synthesis · Food processing · Industrial production · Protein domain · Protein family · Site directed mutagenesis · Structure activity relation · Amino Acid Sequence · Biotechnology · Conserved Sequence · Glycoside Hydrolases · Glycosyltransferases · Models, Molecular · Molecular Sequence Data · Protein Conformation · Sequence Homology, Amino Acid · Substrate Specificity · Manihot esculenta · Solanum tuberosum · Triticum aestivum · Zea mays
[Abstract]

19 Amylomaltase from the hyperthermophilic bacterium thermus thermophilus : enzyme characteristics and application in the starch industry
article 2000    
Author: Maarel, M.J.E.C. van der · Euverink, G.J.W. · Binnema, D.J. · Bos, H.Th.P. · Bergsma, J.

20 Glucan synthesis in the genus Lactobacillus: Isolation and characterization of glucansucrase genes, enzymes and glucan products from six different strains
article 2004    
Author: Kralj, S. · Geel-Schutten, G.H. van · Dondorff, M.M.G. · Kirsanovs, S. · Maarel, M.J.E.C. van der · Dijkhuizen, L.
Keywords: Nutrition · Food technology · Amino acid · Bacterial enzyme · Dextransucrase · Glucan · Glucosyltransferase · Sucrase · Amino terminal sequence · Bacterial strain · Binding site · Carbohydrate synthesis · Controlled study · Enzyme analysis · Enzyme isolation · Gene isolation · Gene sequence · Genetic analysis · Lactobacillus · Lactobacillus fermentum · Lactobacillus reuteri · Lactobacillus sakei · Nonhuman · Nucleotide sequence · Priority journal · Protein structure · Amino Acid Motifs · Bacterial Proteins · Binding Sites · Catalytic Domain · Cloning, Molecular · DNA, Bacterial · Escherichia coli · Genes, Bacterial · Glucans · Glucosyltransferases · Glycosyltransferases · Lactobacillus · Molecular Sequence Data · Phylogeny · Protein Sorting Signals · Protein Structure, Tertiary · Recombinant Proteins · Repetitive Sequences, Amino Acid · Sequence Analysis, DNA · Sequence Homology, Amino Acid · Sucrase · Lactobacillus · Lactobacillus fermentum · Lactobacillus parabuchneri · Lactobacillus reuteri · Lactobacillus sakei · Leuconostoc · Streptococcus
[Abstract]

Search results also available in MS Excel format.

Showing 1 to 20 of 32 found. Next | Sort by date