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Showing 1 to 20 of 57 found. Next | Sort by date

1 Current issues in the toxicological evaluation of food enzymes
article 1995    
Author: Penninks, A.H.
Keywords: Nutrition

2 Assessment of the allergic potential of food protein extracts and proteins on oral application using the Brown Norway rat model
article 2003    
Author: Knippels, L.M.J. · Penninks, A.H.
Keywords: Toxicology · Toxicology and Applied Pharmacology · Allergic potential · Brown Norway rats · Challenge effects · Egg-white proteins · Food allergy · Food proteins · IgE · Milk proteins · Oral sensitization · Ovalbumin · Passive cutaneous anaphylaxis · adjuvant · egg white · food allergen · immunoglobulin E · immunoglobulin G · ovalbumin · allergenicity · animal experiment · animal model · antibody response · antigen specificity · breathing rate · controlled study · feeding · food allergy · immune response · intestine mucosa permeability · male · milk allergy · nonhuman · peanut allergy · priority journal · protein intake · protein purification · provocation test · rat · rat strain · review · risk assessment · sensitization · symptomatology · systolic blood pressure · Administration, Oral · Allergens · Animals · Disease Models, Animal · Egg Proteins · Food Hypersensitivity · Humans · Immunoglobulin E · Immunoglobulin G · Male · Milk Proteins · Rats · Animalia · Arachis hypogaea · Rattus norvegicus
[Abstract]

3 Animal models for food allergy : possibilities and limitations
article 2002    
Author: Penninks, A.H. · Knippels, L.M.J.
Keywords: Toxicology

4 Food allergy : an increasing clinical problem and the need for new animal models for mechanistic research
article 1999    
Author: Knippels, L.M.J. · Penninks, A.H.

5 Assessment of protein allergenicity studies in brown Norway rats
article 2002    
Author: Knippels, L.M.J. · Penninks, A.H.
Keywords: Toxicology · Allergens · Animals · Digestive System · Disease Models, Animal · Hypersensitivity · Immunoglobulin E · Male · Plants, Genetically Modified · Proteins · Rats · Animalia · Rattus norvegicus
[Abstract]

6 An oral sensitization model in brown Norway rats for food allergy research and to screen for potential allergenicity of food proteins
article 2001    
Author: Knippels, L.M.J. · Penninks, A.H.
Keywords: Nutrition

7 Determination of protein allergenicity : studies in rats
article 2001    
Author: Penninks, A.H. · Knippels, L.M.J.
Keywords: Nutrition
[Abstract]

8 Misvatting : reguliere geneeskunde machteloos tegenover voedselovergevoeligheid
article 1995    
Author: Houben, G.F. · Penninks, A.H.
Keywords: Nutrition

9 Evaluation of the allergenicity of food proteins : current testing possibilities and new developments focused on the role of the gastro-intestinal tract physiology
article 1996    
Author: Houben, G.F. · Penninks, A.H.
Keywords: Nutrition

10 Immunotoxicity of organotins
bookPart 1995    
Author: Penninks, A.H. · Pieters, R.H.H.
Keywords: Nutrition

11 Food allergy: What do we learn from animal models?
article 2004    
Author: Knippels, L.M.J. · Wijk, F. van · Penninks, A.H.
Keywords: Health · Toxicology and Applied Pharmacology · Allergenicity · Animal models · Food allergy · Therapy · Ara h 1 allergen · Ara h 2 allergen · Ara h 3 allergen · DNA vaccine · food allergen · fungal immunomodulatory protein · fungal protein · immunoglobulin E antibody · protein fip fve · recombinant antigen · recombinant cytokine · recombinant peanut allergen · unclassified drug · allergenicity · antigen specificity · article · bacterium · clinical research · desensitization · dog · dose response · drug activity · drug mechanism · drug research · drug screening · food allergy · genetic susceptibility · health hazard · hypothesis · immunological tolerance · immunopathogenesis · immunoprophylaxis · mouse strain · nonhuman · pathophysiology · prediction · priority journal · protein degradation · protein diet · protein intake · protein structure · publication · rat strain · review · screening test · sensitization · swine · Th1 cell · Th2 cell · Animals · Food Hypersensitivity · Humans · Immunotherapy · Interleukin-10 · Interleukin-4 · Models, Animal · T-Lymphocytes
[Abstract]

12 Allergenicity of industrial proteins
article 2000    
Author: Koppelman, S.J. · Knippels, L.M.J. · Penninks, A.H.

13 Continued expression of anti-soy protein antibodies in rats bred on a soy protein-free diet for one generation : the importance of dietary control in oral sensitization research
article 1998    
Author: Knippels, L.M.J. · Penninks, A.H. · Houben, G.F.
Keywords: Nutrition · Brown Norway rat · Food allergy · IgG · Oral · Sensitization · Soy protein-free diet · Allergenicity · Animal experiment · Animal tissue · Antibody production · Controlled study · Diet restriction · Food allergy · Food composition · Milk allergy · Nonhuman · Protein restriction · Sensitization · Animals · Diet · Food Hypersensitivity · Hypersensitivity · Immunoglobulin G · Mouth Mucosa · Rats · Rats, Inbred BN · Soybean Proteins
[Abstract]

14 An oral sensitization model in Brown Norway rats to screen for potential allergenicity of food proteins
article 1999    
Author: Knippels, L.M.J. · Houben, G.F. · Spanhaak, S. · Penninks, A.H.
Keywords: Allergens · Animals · Antibodies · Blood Pressure · Cattle · Chickens · Dietary Proteins · Digestive System · Disease Models · Egg Proteins · Food Hypersensitivity · Humans · Immunization · Immunologic Techniques · Male · Milk Proteins · Ovalbumin · Passive Cutaneous Anaphylaxis · Rats · Inbred BN · Respiratory Function Tests · Animalia · Rattus norvegicus
[Abstract]

15 Humoral and cellular immune responses in different rat strains on oral exposure to ovalbumin
article 1999    
Author: Knippels, L.M.J. · Penninks, A.H. · Meeteren, M. van · Houben, G.F.

16 Immune-mediated effects upon oral challenge of ovalbuminsensitized brown Norway rats : further characterization of a rat food allergy model
article 1999    
Author: Knippels, L.M.J. · Penninks, A.H. · Smit, J.J. · Houben, G.F.

17 Immune-mediated effects upon oral challenge of ovalbumin-sensitized Brown Norway rats: Further characterization of a rat food allergy model
article 1999    
Author: Knippels, L.M.J. · Penninks, A.H. · Smit, J.J. · Houben, G.F.
Keywords: Nutrition · Blood pressure · Brown Norway · Food allergy · Gut permeability · IgE · Model · Oral challenge · Ovalbumin · Rat · Respiration · aluminum hydroxide · Beta lactoglobulin · Ovalbumin · Animal experiment · Animal model · Bradypnea · Controlled study · Food allergy · Hypotension · Intestine mucosa permeability · Male · Nonhuman · Rat · Animals · Blood Pressure · Disease Models, Animal · Enzyme-Linked Immunosorbent Assay · Food Hypersensitivity · Immunoglobulin E · Intestinal Absorption · Male · Ovalbumin · Rats · Rats, Inbred BN · Respiratory Mechanics · Animalia · Rattus norvegicus
[Abstract]

18 Humoral and cellular immune responses in different rat strains on oral exposure to ovalbumin
article 1999    
Author: Knippels, L.M.J. · Penninks, A.H. · Meeteren, M. van · Houben, G.F.
Keywords: Nutrition · Brown Norway · DTH · Food allergy · Hooded Lister · IgE · IgG · Oral · Ovalbumin · PVG · Rat · Wistar · Immunoglobulin e antibody · Immunoglobulin g antibody · Ovalbumin · Allergic reaction · Animal experiment · Animal model · Cellular immunity · Controlled study · Delayed hypersensitivity · Enzyme linked immunosorbent assay · Feeding · Food allergy · Humoral immunity · Immune response · Intragastric drug administration · Male · Nonhuman · Rat · Administration, Oral · Animals · Antibody Formation · Drug Hypersensitivity · Hypersensitivity, Delayed · Immunity, Cellular · Immunoglobulin E · Immunoglobulin G · Male · Ovalbumin · Rats · Rats, Inbred BN · Rats, Wistar · Species Specificity · Animalia · Rattus norvegicus
[Abstract]

19 A new oral sensitization model in rats to food proteins and the importance of dietary control in oral sensitization with soy
article 1998    
Author: Knippels, L.M.J. · Penninks, A.H. · Spanhaak, S. · Houben, G.F.
Keywords: Nutrition · Chemistry

20 Oral sensitization to food proteins: A Brown Norway rat model
article 1998    
Author: Knippels, L.M.J. · Penninks, A.H. · Spanhaak, S. · Houben, G.F.
Keywords: Nutrition · Brown Norway · DTH · Food allergy · IgE · IgG · Oral · Ovalbumin · Rat · Immunoglobulin e · Immunoglobulin g · Ovalbumin · Allergenicity · Allergy · Animal model · Article · Controlled study · Delayed hypersensitivity · Food allergy · Food intake · Nonhuman · Passive skin anaphylaxis · Priority journal · Protein analysis · Rat · Sensitization · Administration, Oral · Animals · Disease Models, Animal · Enzyme-Linked Immunosorbent Assay · Food Hypersensitivity · Hypersensitivity, Delayed · Immunoglobulin E · Immunoglobulin G · Male · Ovalbumin · Passive Cutaneous Anaphylaxis · Rats · Rats, Inbred BN
[Abstract]

Search results also available in MS Excel format.

Showing 1 to 20 of 57 found. Next | Sort by date