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1 Epidemiological evidence for beta-carotene in prevention of cancer and cardiovascular disease
article 1996    
Author: Poppel, G. van
Keywords: Nutrition · beta Carotene · Cancer · Cardiovascular Diseases · Epidemiology · Fruit · Humans · Neoplasms · Risk Factors · Vegetables
[Abstract]

2 Ingredienten voor functional foods : wel of geen effect?
article 1999    
Author: Poppel, G. van

3 Intake of trans fatty acids in western Europe: The TRANSFAIR study
article 1998    
Author: Poppel, G. van
Keywords: Nutrition · Cholesterol · Fatty acid · Cholesterol blood level · Europe · Fat intake · Food analysis · Human · Priority journal · Adolescent · Adult · Aged · Aged, 80 and over · Child · Child, Preschool · Eating · Europe · Fatty Acids · Female · Humans · Infant · Male · Middle Aged
[Abstract]

4 Short-term consumption of Brussels sprouts leads to an increase in detoxifying glutathione-s-transferase enzymes and to a decrease in oxidative DNA-damage in human volunteers
bookPart 1998    
Author: Verhagen, H. · Poppel, G. van
Keywords: Nutrition

5 Synbiotic yoghurt passes the test
article 1998    
Author: Poppel, G. van · Schaafsma, G.
Keywords: Nutrition

6 Pro-nutritional factors in food : the cancer preventive potential of Brussels sprouts studied in human volunteers
bookPart 1998    
Author: Verhagen, H. · Poppel, G. van
Keywords: Nutrition

7 Onderzoek naar bio-actieve stoffen bij TNO Voeding
article 1995    
Author: Poppel, G. van · Verhagen, H.
Keywords: Nutrition

8 Vitamines en kanker : veel wetenschappelijke gegevens, geen definitieve conclusie
article 1998    
Author: Poppel, G. van · Berg, H. van den
Keywords: Nutrition

9 Epidemiologic evidence for beta-carotene and cancer prevention 1,2
article 1995    
Author: Poppel, G. van · Goldbohm, R.A.
Keywords: Nutrition

10 Functions of antioxidant vitamins beyond RDAs
article 2001    
Author: Diplock, A.T. · Poppel, G. van
Keywords: Nutrition · Antioxidants · Humans · Nutrition Policy · Risk Factors · Vitamins
[Abstract]

11 Vitamins and cancer
article 1997    
Author: Poppel, G. van · Berg, H. van den
Keywords: Cancer · Carotene · Epidemiology · Fruit · Prevention · Vegetables · Vitamins · Alpha tocopherol · Antioxidant · Ascorbic acid · Beta carotene · Folic acid · Free radical · Nitrosamine · Retinol · Vitamin · Vitamin b group · Vitamin d · Calcium metabolism · Cancer prevention · Carcinogenesis · Cell communication · Colon cancer · Conference paper · Diet supplementation · DNA methylation · Fruit · Human · Immunostimulation · Metabolic activation · Priority journal · Proto oncogene · Vegetable · Vitamin blood level · Vitamin intake · Antioxidants · Ascorbic Acid · beta Carotene · Female · Folic Acid · Humans · Male · Neoplasms · Selenium · Vitamin A · Vitamin E · Vitamins
[Abstract]

12 No influence of beta carotene on oxidative DNA damage in male smokers
article 1995    
Author: Poppel, G. van · Poulsen, H. · Loft, S. · Verhagen, H.
Keywords: Nutrition · Beta carotene · Cancer prevention · Cancer risk · Clinical trial · Diet supplementation · Dna damage · Human · Male · Smoking · Urinary excretion · Adult · beta Carotene · Carotenoids · DNA Damage · Human · Male · Middle Age · Oxidation-Reduction · Smoking

13 No influence of beta-carotene on haemostatic balance in healthy male smokers
article 1995    
Author: Poppel, G. van · Hospers, J. · Nieuwenhuizen, W. · Laterveer, R.
Keywords: Biology · Adult · Antioxidants · beta Carotene · Cardiovascular Diseases · Carotenoids · Fibrin · Fibrin Fibrinogen Degradation Products · Fibrinogen · Hemostasis · Humans · Male · Middle Aged · Smoking · Tissue Plasminogen Activator · Vitamins
[Abstract]

14 Beta-carotene supplementation in smokers reduces the frequency of nnicronuclei in sputum
article 1992    
Author: Poppel, G. van · Kok, F.J. · Hermus, R.J.J.
Keywords: alpha tocopherol · ascorbic acid · cotinine · cigarette smoking · clinical trial · controlled study · diet supplementation · dna damage · double blind procedure · human cell · human experiment · lung carcinogenesis · micronucleus · normal human · oral drug administration · vitamin blood level · Adult · beta Carotene · Carotenoids · DNA Damage · Double-Blind Method · Human · Male · Micronucleus Tests · Middle Age · Skin Pigmentation · Smoking · Sputum
[PDF] [Abstract]

15 Antioxydanten en coronaire hartziekten
bookPart 1996    
Author: Princen, H.M.G. · Vijver, l.P.L. van · Poppel, G. van · Kardinaal, A.F.M.
Keywords: Biology

16 Brassica vegetables and cancer preventin : epidemiology and mechanisms
bookPart 1999    
Author: Poppel, G. van · Verhoeven, D.T.H. · Verhagen, H. · Goldbohm, R.A.
Keywords: Nutrition · Medicine · Geneeskunde · Pathology

17 Trans fatty acids in French fries, soups, and snacks from 14 European countries : the TRANSFAIR study
article 1998    
Author: Aro, A. · Amaral, E. · Kestesloot, H. · Rimestad, A. · Thamm, M. · Poppel, G. van
Keywords: Chemistry
[Abstract]

18 Trans Fatty Acids in Bakery Products from 14 European Countries: The TRANSFAIR Study
article 1998    
Author: Erp van - Baart, M.-A. · Couet, C. · Cuadrado, C. · Kafatos, A. · Stanley, J. · Poppel, G. van
Keywords: Nutrition
[Abstract]

19 Trans fatty acids in dairy and meat products from 14 European countries : the TRANSFAIR study
article 1998    
Author: Aro, A. · Antoine, J.M. · Pizzoferrato, L. · Reykdal, O. · Poppel, G. van
Keywords: Chemistry
[Abstract]

20 Barricata anti-cancro
article 1999    
Author: Woutersen, R.A. · Verhagen, H. · Poppel, G. van · Goldbohm, R.A.

Search results also available in MS Excel format.

Showing 1 to 20 of 54 found. Next | Sort by date