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1 Samenstellings- en migratie-eisen voor plastics bijna rond
article 2002    
Author: Rijk, M.A.H.
Keywords: Nutrition

2 Determination of paraffins in food simulants and packaging materials by liquid chromatography with evaporative mass detection and identification of paraffin type by liquid chromatography/gas chromatography and fourier transform infrared spectroscopy
article 2000    
Author: Simal-Gándara, J. · Sarria-Vidal, M. · Rijk, M.A.H.
Keywords: Satellite links · Olympus · Propagation · 20/30 GHZ · Paraffin · Dairy product · Food analysis · Food contamination · Food packaging · Gas chromatography · Infrared spectroscopy · Liquid chromatography · Chromatography, Gas · Chromatography, Liquid · Dairy Products · Food Analysis · Food Contamination · Food Packaging · Paraffin · Spectroscopy, Fourier Transform Infrared
[Abstract]

3 Draft EEC method for the determination of the global migration of plastics constituents into fatty-food simulants: Applicability to lacquers, plastics and laminates
article 1982    
Author: Battum, D. van · Rijk, M.A.H. · Verspoor, R. · Rossi, L.
Keywords: Nutrition · Cellulose · Fat · Melamine · Plastic · Food control · Food packaging · Lacquer petroleum · Nonhuman · Packaging · Paper · Dietary Fats · European Union · Food Contamination · Food Handling · Lacquer · Paint · Plastics
[Abstract]

4 European standpoint to active packaging - legislation, autorization, and compliance testing
bookPart 2007    
Author: Dongen, W.D. van · Jong, A.R. · Rijk, M.A.H.
Keywords: Packaging · Analytical research

5 Trends in food packaging: Arising opportunities and shifting demands
article 1996    
Author: Gerding, T.K. · Rijk, M.A.H. · Jetten, J. · Berg, F. van den · Kruijf, N. de
Keywords: Nutrition · Environment · Food packaging · Future trends · Legislation · Technological developments · Engineering research · Forecasting · Optimization · Packaging · Planning · Research and development management · Food packaging · Food products
[Abstract]

6 Selection and application of a new volatile solvent as a fatty food simulant for determining the global migration of constituents of plastics materials
article 1983    
Author: Kruijf, N. de · Rijk, M.A.H. · Soetardhi, L.A. · Rossi, L.
Keywords: 1,1,2 trichloro 1,2,2 trifluoroethane · 2 propanol · Acetic acid ethyl ester · Fat · Heptane · Olive oil · Plastic · Polyacrylonitrile · Polyethylene · Polystyrene · Polyvinylchloride · Solvent · Drug release · Food contamination · Food packaging · Isooctane · Methodology · Nonhuman · Polybutadiene · Theoretical study · Dietary Fats · Food Technology · Octanes · Oils · Plastics · Solvents
[Abstract]

Search results also available in MS Excel format.

Showing 1 to 6 of 6 found. | Sort by date