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1 Structure of the extracellular polysaccharide produced by Lactobacillus delbrueckii subsp. bulgaricus 291
article 2001    
Author: Faber, E.J. · Kamerling, J.P. · Vliegenthart, J.F.G.
Keywords: Nutrition

2 Structure of the exopolysaccharide produced by streptococcus thermophilus S3
article 2001    
Author: Faber, E.J. · Haak, M.J. van den · Kamerling, J.P. · Vliegenthart, J.F.G.
Keywords: Nutrition

3 Biochemical and structural characterization of the glucan and fructan exopolysaccharides synthesized by the Lactobacillus reuteri wild-type strain and by mutants strains
article 1999    
Author: Geel-Schutten, G.H. van · Faber, E.J. · Smit, E. · Bonting, K. · Smith, M.R. · Brink, B. ten · Kamerling, J.P. · Vliegenthart, J.F.G. · Dijkhuizen, L.

4 Biochemical and structural characterization of the glucan and fructan exopolysaccharides synthesized by the Lactobacillus reuteri wild-type strain and by mutant strains
article 1999    
Author: Geel-Schutten, G.H. van · Faber, E.J. · Smit, E. · Bonting, K. · Smith, M.R. · Brink, B. ten · Kamerling, J.P. · Vliegenthart, J.F.G. · Dijkhuizen, L.
Keywords: Nutrition · Fructan · Glucan · Polysaccharide · Bacterial growth · Carbohydrate analysis · Carbohydrate synthesis · Food industry · Lactobacillus reuteri · Methylation · Nonhuman · Lactobacillus reuteri
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