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Showing 1 to 20 of 459 found. Next | Sort by date

1 Identification and assessment of potential vulnerabilities in the poultry meat production chain to dangerous agents and substances
article 2009    
Author: Schwägele, F.C. · Andrée, S. · Beraquet, N. · Castrillon, M. · Winkel, C. · Garforth, D. · Cnossen, H.J. · Lucas Luijckx, N.B. · Ayalew, G.
Keywords: Nutrition Toxicology · Food and Nutrition · Healthy Living
[Abstract]

2 Food safety ontology and text mining strategies as a tool in (re)emerging risk identification
article 2009    
Author: Brug, F. van de
Keywords: Nutrition · Food and Nutrition · Healthy Living
[Abstract]

3 Models of the gastrointestinal tract : Gastrointestinal Research
report 2013    
Author: Anonymous
Keywords: Nutrition · Food and Nutrition · Healthy Living
[PDF] [Abstract]

4 Food safety ontology and text mining strategies as a tool in (re)emerging risk identification
article 2009    
Author: Ommen, B. van
Keywords: Nutrition · Food and Nutrition · Healthy Living
[Abstract]

5 Food safety ontology and text minings strategies as a tool in (re)emerging risk identification
article 2009    
Author: Brug, F.J. van de
Keywords: Nutrition · Food and Nutrition · Healthy Living

6 Other legitimate factors and precautionary principle in food safety
bookPart 2009    
Author: Lucas Luijckx, N.B.
Keywords: Nutrition · Food and Nutrition · Healthy Living

7 Risk ranking of contaminants in relation to vulnerability
bookPart 2009    
Author: Butler, F. · Lucas Luijckx, N.B.
Keywords: Nutrition · Food and Nutrition · Healthy Living

8 Comparative reprotoxicity of three oximes
article 2009    
Author: Rusch, G.M. · Waalkens-Berendsen, I.D.H. · Wolterbeek, A.P.M. · Armour, G.
Keywords: Toxicology · Food and Nutrition · Healthy Living

9 Development of good modelling practice for physiologically based pharmacokinetic models for use in risk assessment : The first steps
article 2008    
Author: Loizou, G. · Spendiff, M. · Barton, H.A. · Bessems, J. · Bois, F.Y. · Bouvier d’Yvoire, M. · Buist, H.E. · Clewell III, H.J. · Meek, B. · Gundert-Remy, U. · Goerlitz, G. · Schmitt, W.
Keywords: Biology · Food and Nutrition · Healthy Living
[Abstract]

10 Engineering Pseudomonas putida S12 for efficient utilization of D-Xylose and L-Arabinose
article 2008    
Author: Meijnen, J.P. · Winde, J.H. de · Ruijssenaars, H.J.
Keywords: Biology · Food and Nutrition · Healthy Living
[PDF] [Abstract]

11 Risk analysis of food allergens
bookPart 2010    
Author: Spanjersberg, M.Q.I. · Lucas Luijckx, N.B. · Houben, G.F.
Keywords: Nutrition · Food and Nutrition · Healthy Living

12 A prospective cohort study on diet and cancer in the Netherlands : design, conduct, analysis and first results after 3.3 years of follow-up
dissertation 1993    
Author: Brandt, P.A. van den · Bausch-Goldbohm, R.A.
Keywords: Nutrition · Food and Nutrition · Healthy Living
[PDF]

13 Vitamin analysis in body fluids and foodstuffs with high-performance liquid chromatography : accuracy and precision under routine conditions
dissertation 1989    
Author: Speek, A.J.
Keywords: Biologie · Biochemistry · Food and Nutrition · Healthy Living
[PDF]

14 Chemiluminescence and electrochemiluminescence : generation, optimization and application : Chemiluminescentie en electrochemilumicescentie : ontstaan, optimaliseren en gebruik
dissertation 1998    
Author: Steijger, O.M.
Keywords: Nutrition · Food and Nutrition · Healthy Living
[PDF]

15 Development and validation of a dynamic model of the gastrointestinal tract : Ontwikkeling en validatie van een dynamisch maagdarm model
dissertation 1998    
Author: Minekus, M.
Keywords: Nutrition · Food and Nutrition · Healthy Living
[PDF]

16 Third generation amperometric biosensors
dissertation 1992    
Author: Koopal, C.G.J.
Keywords: Nutrition · Biology · Food and Nutrition · Healthy Living
[PDF]

17 Multidimensional analysis of grouped variables : an integrated approach
dissertation 1993    
Author: Nierop, A.F.M.
Keywords: Nutrition · Food and Nutrition · Healthy Living
[PDF]

18 Process development for microbial transglutaminase production
dissertation 1997    
Author: Yang, Z.
Keywords: Nutrition · Food and Nutrition · Healthy Living
[PDF]

19 Clusterwise regression and market segmentation : developments and applications
dissertation 1990    
Author: Wedel, M.
Keywords: Nutrition · Food and Nutrition · Healthy Living
[PDF]

20 Nutritional value and physiological effects of D-xylose and L-arabinose in poultry and pigs
dissertation 1991    
Author: Schutte, J.B.
Keywords: Nutrition · Food and Nutrition · Healthy Living
[PDF]

Search results also available in MS Excel format.

Showing 1 to 20 of 459 found. Next | Sort by date