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1 Design, construction, and testing of an automated NIR in-line analysis system for potatoes. Part I: Off-line NIR feasibility study for the characterization of potato composition
article 2010    
Author: Brunt, K. · Drost, W.C.
Keywords: Biology · Food and Chemical Risk Analysis · Composition · Dry matter · NIR · Phase separation potato pulp · Potato · Protein · Starch · Solanum tuberosum
[Abstract]

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