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1 The colorimetric determination of cyanide in human food and animal feed
article 1985    
Author: Eeden, C.H. van · Jong, A.W.J. de
Keywords: Cyanide · Dyes, reagents, indicators, markers and buffers · Animal · Animal food · Article · Drug stability · Food analysis · Human · Legume · Medicinal plant · Spectrophotometry · Time · Animal · Animal Feed · Cyanides · Drug Stability · Fabaceae · Food Analysis · Human · Indicators and Reagents · Plants, Medicinal · Spectrophotometry · Time Factors
[Abstract]

2 Carbon monoxide and cyanide as intrinsic ligands to iron in the active site of [NiFe]-hydrogenases. NiFe(CN)2CO, biology's way to activate H2
article 1999    
Author: Pierik, A.J. · Roseboom, W. · Happe, R.P. · Bagley, K.A. · Albracht, S.P.J.
Keywords: Nutrition · Carbon monoxide · Cyanide · Hydrogenase · Chromatium vinosum · Complex formation · Enzyme active site · Enzyme subunit · Gene cluster · Hydrogen bond · Infrared spectroscopy · Iron metabolism · Ligand binding · Membrane binding · Nonhuman · Oxidation reduction reaction · Priority journal · Binding Sites · Carbon Isotopes · Chromatium · Cyanides · Electron Spin Resonance Spectroscopy · Hydrogen · Hydrogenase · Iron · Ligands · Nitrogen Isotopes · Spectroscopy, Fourier Transform Infrared · Allochromatium vinosum · Chromatium · Desulfovibrio gigas · Desulfovibrio vulgaris
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