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1 Peanut allergy: Sensitization by peanut oil-containing local therapeutics seems unlikely [4]
article 2004    
Author: Peeters, K.A.B.M. · Knulst, A.C. · Rynja, F.J. · Bruijnzeel-Koomen, C.A.F.M. · Koppelman, S.J.
Keywords: Nutrition · Food technology · arachis oil · allergenicity · animal experiment · animal model · comparative study · extraction · immunoblotting · letter · mouse · nonhuman · peanut allergy · priority journal · protein analysis · skin allergy · skin sensitization · Animals · Arachis hypogaea · Dermatologic Agents · Drug Contamination · Humans · Immunization · Peanut Hypersensitivity · Plant Oils

2 Lactobacillus casei Shirota does not decrease the food allergic response to peanut extract in Brown Norway rats
article 2008    
Author: Jonge, J.D. de · Ezendam, J. · Knippels, L.M.J. · Penninks, A.H. · Pieters, R. · Loveren, H. van
Keywords: Nutrition · Brown Norway rat · Food allergy · Lactobacillus casei Shirota · Peanut · arachis oil · gamma interferon · immunoglobulin E antibody · immunoglobulin G2a · interleukin 4 · mast cell protease 2 · probiotic agent · serine proteinase · animal cell · animal experiment · animal model · antibody blood level · antibody titer · article · bacterial strain · basophil · brown Norway rat · controlled study · cytokine production · drug effect · female · Lactobacillus casei · mesentery lymph node · nonhuman · peanut allergy · priority journal · provocation test · rat · sensitization · spleen cell · Th1 cell · Th2 cell · Animals · Basophils · Cell Count · Chymases · Cytokines · Digoxigenin · Endotoxins · Immunoglobulin E · Immunoglobulin G · Lactobacillus casei · Leukocyte Count · Peanut Hypersensitivity · Plant Extracts · Probiotics · Rats · Rats, Inbred BN · Th1 Cells · Th2 Cells · Animalia · Arachis hypogaea · Lactobacillus casei · Rattus · Rattus norvegicus
[Abstract]

3 The effect of Korean pine nut oil on in vitro CCK release, on appetite sensations and on gut hormones in post-menopausal overweight women
article 2008    
Author: Pasman, W.J. · Heimerikx, J. · Rubingh, C.M. · Berg, R. van den · O'Shea, M. · Gambelli, L. · Hendriks, H.F.J. · Einerhand, A.W.C. · Scott, C. · Keizer, H.G. · Mennen, L.I.
Keywords: Health · Physiological Sciences · Anorexigenic agent · Arachis oil · Cholecystokinin · Decanoic acid · Fatty acid · Gastrointestinal hormone · Ghrelin · Glucagon like peptide 1 · Korean pine nut oil · Linoleic acid · Linolenic acid · Oleic acid · Olive oil · Peptide YY · Placebo · Insulin · Triacylglycerol · Vegetable oil · Adult · Article · Cell culture · Cholecystokinin blood level · Clinical trial · Comparative study · Control group · Controlled clinical trial · Controlled study · Double blind procedure · Drug effect · Fat intake · Female · Food intake · Hormone release · Human · In vitro study · Obesity · Postmenopause · Randomized controlled trial · Statistical significance · Animal · Appetite · Area under the curve · Blood · Chemistry · Feeding behavior · Glucose blood level · Korea · Metabolism · Middle aged · Mouse · Nut · Pathophysiology · Physiology · Pine · Postprandial state · Psychophysiology · Secretion · Tumor cell line · Pinus koraiensis · Pinus pinea · Animals · Appetite · Area Under Curve · Blood Glucose · Cell Line, Tumor · Cholecystokinin · Fatty Acids · Feeding Behavior · Female · Gastrointestinal Hormones · Humans · Insulin · Korea · Mice · Middle Aged · Nuts · Overweight · Pinus · Plant Oils · Postmenopause · Postprandial Period · Satiety Response · Triglycerides · Healthy for Life · Healthy Living
[PDF] [Abstract]

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