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Nutritional surveillance in industrialized countries

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Author: Hulshof, K.F.A.M. · Löwik, M.R.H. · Welten, D.C.
Type:bookPart
Date:2003
Publisher: Academic Press
Place: London
Institution: TNO Voeding
Source:Encyclopedia of food sciences and nutrition, Caballero, B.Trugo, L.Finglas, P., 4198-4205
Identifier: 88141
Keywords: Nutrition · Food and Chemical Risk Analysis