Mrad, Assaad (author), Katul, Gabriel G. (author), Levia, Delphis F. (author), Guswa, Andrew J. (author), Boyer, Elizabeth W. (author), Bruen, Michael (author), Carlyle-Moses, Darryl E. (author), Coyte, Rachel (author), van de Giesen, N.C. (author) Irrigated agriculture contributes 40% of total global food production. In the US High Plains, which produces more than 50 million tons per year of grain, as much as 90% of irrigation originates from groundwater resources, including the Ogallala aquifer. In parts of the High Plains, groundwater resources are being depleted so rapidly that they...
journal article 2020
