Nature inclusive Agriculture: Re-activating the fringes in the province of South Holland

The province of South Holland is one of the biggest drivers of the Dutcheconomy with almost a quarter of the gross national product earned in thisregion. The agrifood sector is the largest contributor with an annual turnover ofabout € 5.5 billion. About half of the surface of the province is dedicated to thissector, entailing many jobs and...

Liv/fe Transition: to a healthy agriculture sector with livestock as an integral part of life

By 2050, South-Holland will transform into a transition based urbanity with value change at its core. Currently, consumers are disconnected from where their food is produced, leading to a high environmental impact, unhealthy choices and social injustice to the farmers’ work. The proposed strategy of change for the region would see South Holland...

Agronomic Renaissance: Towards a socially fairer and circular agrifood system in the Amsterdam Metropolitan Area

The AMA region wants to make the transition towards a circular economy. To make the circular economy happen, social, environmental and economic challenges have to be integrated in the transition. This report will identify these challenges and propose a vision, a development strategy and projects/policies to propose a new system in the sector...