Effect of benzoic acid on metabolic fluxes in yeasts

A continuous-culture study on the regulation of respiration and alcoholic fermentation

Journal article (1992)
Faculty
Applied Sciences (AS) (TU Delft)
Copyright: ©1992 Verduyn, C., Postma, E., Scheffers, W.A., Van Dijken, J.P.
Fermentation Crabtree effect Mitochondria Respiration Benzoic acid: yeasts Metabolic flux
More Info
expand_more

Published Date

03-02-1992

Reuse Rights

Other than for strictly personal use, it is not permitted to download, forward or distribute the text or part of it, without the consent of the author(s) and/or copyright holder(s), unless the work is under an open content license such as Creative Commons.

Source:

Yeast, 8.1992 nr.7

ISSN:

0749-503X

Faculty

Applied Sciences

Files

Effect29.pdf
(pdf | 1.37 Mb)