Business Model Innovation in circular product design

A case study in kitchen appliances

More Info
expand_more

Abstract

Without the guarantee for product return or company ownership, circular alternatives can have a higher perceived financial risk than linear alternatives. Therefore, it is essential to start at the business model to create preconditions for a circular system and develop propositions consumers are willing to pay for. This requires a shift in thinking, in which products are merely seen as tools to accomplish a desired outcome. This thesis explores how business model generation can steer circular system and product design. Based on a literature study, the thesis proposes a revised business model canvas which can be used as a tool in circular economy projects. The case study focusses on kitchen appliances for working mothers. Based on three different business models, food processor redesigns are developed to explore how business models steer system and product design.

Files

Appendices_Graduation_Report_S... (pdf)
(pdf | 25.6 Mb)

Download not available

Graduation_Report_Schuit_40224... (pdf)
(pdf | 147 Mb)

Download not available

Picture_1_Schuit_4022408.jpg
(jpg | 0.677 Mb)

Download not available

Picture_2_Schuit_4022408.jpg
(jpg | 0.405 Mb)

Download not available

Picture_3_Schuit_4022408.jpg
(jpg | 0.417 Mb)

Download not available

Picture_4_Schuit_4022408.jpg
(jpg | 0.424 Mb)

Download not available

Picture_5_Schuit_4022408.jpg
(jpg | 0.308 Mb)

Download not available

Poster_Schuit_4022408.pdf
(pdf | 0.636 Mb)

Download not available