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Lisette M. Kootker

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3 records found

Working towards an open and collaborative isotope data culture in bioarchaeology

Journal article (2022) - Esther Plomp, Chris Stantis, Hannah F. James, Christina Cheung, Christophe Snoeck, Lisette Kootker, Arwa Kharobi, Caroline Borges, Diana K. Moreiras Reynaga, More authors...
Journal article (2020) - Lisette M. Kootker, Esther Plomp, Saskia T.M. Ammer, Vera Hoogland, Gareth R. Davies
The analysis of strontium isotope ratios in human dental enamel has become important in the fields of archaeological and forensic science for determining provenance and hence mobility. The prerequisite for the approach relies on a correlation between dietary Sr intake and the underlying local geology. This premise is brought into question for anthropological forensic investigations by the increasing globalisation of food supply, the establishment of nation-wide or international supermarket chains, and increasing urbanisation. To better understand the processes that cause spatial variation of Sr isotope ratios in the modern environment, this study determines the range of 87Sr/86Sr ratios in the modern Dutch environment based on 296 modern human dental enamel and tap water samples. Tap water 87Sr/86Sr from the Netherlands range from 0.70837 to 0.71278 (ΔSrmax min = 0.0044) and modern human enamel from 0.70847 to 0.70995 (ΔSrmax min = 0.0015). The 87Sr/86Sr ratios of tap water are predominantly determined by the underlying bedrock geology at the sampling point. In contrast, the human enamel data record an insignificant, weak correlation with water supply or local geology. Hence, the main principle behind the application of 87Sr/86Sr as a proxy for mobility appears invalid in the modern globalised Dutch context. The range of 87Sr/86Sr in modern Dutch humans that can be used for anthropological forensic investigations is between 0.7085 and 0.7100 (n = 153), with 98.0% of individuals between 0.7088 and 0.7099. ...
Journal article (2020) - Esther Plomp, Isabella C.C. von Holstein, Lisette M. Kootker, Suzanne J.A. Verdegaal-Warmerdam, Tim Forouzanfar, Gareth R. Davies
Objectives: Isotopic analyses using human dental enamel provide information on the mobility and diet of individuals in forensic and archeological studies. Thus far, no study has systematically examined intraindividual coupled strontium (Sr), oxygen (O), and carbon (C) isotope variation in human enamel or the effect that caries have on the isotopic integrity of the enamel. The inadequate quantification of isotopic variation affects interpretations and may constrain sample selection of elements affected by caries. This study aims to quantify the intraindividual isotopic variation and provides recommendations for enamel sampling methods. Material and Methods: This study presents the first systematic results on intraindividual variation in Sr–O–C isotope composition and Sr concentration in modern human dental enamel of third molars (affected and unaffected by caries). A multiloci sampling approach (n = 6–20) was used to analyze surface and inner enamel, employing thermal ionization mass spectrometry (TIMS) and isotope ratio mass spectrometry (IRMS). Third molars were analyzed from 47 individuals from the Netherlands, Iceland, the United States, the Caribbean, Colombia, Somalia, and South Africa. Results: Intradental isotopic variation in modern Dutch dental elements was recorded for Sr, O, and C and exceeded the variation introduced by the analytical error. Single loci and bulk sampling approaches of third molars established that a single analysis is only representative of the bulk Sr isotope composition in 60% of the elements analyzed. Dental elements affected by caries showed twice the variation seen in unaffected dental elements. Caries did not consistently incorporate the isotopic composition of the geographical environment in which they developed. Discussion: The isotopic variability recorded in unaffected inner enamel indicates that variations greater than 0.000200 for 87Sr/86Sr and larger than 2‰ for δ18O and δ13C are required to demonstrate changes in modern Dutch human diet or geographic location. ...