-
document
-
Breemhaar, Jonathan (author)
Cultured meat has the potential of becoming a more sustainable alternative to current meat production.Production costs need to decrease for further developing the product and to eventually become a competitivealternative. The goal of this thesis is to design a system in which 10 kg of muscles can be created on a yearlybasis, while reducing...
master thesis 2018
Source URL (retrieved on 2024-05-15 04:59): https://repository.tudelft.nl/islandora/search/subject%3A%22Culture%22?collection=education&%3Bf%5B0%5D=mods_subject_topic_ss%3A%22strategy%22&f%5B0%5D=mods_name_personal_author_namePart_family_ss%3A%22Breemhaar%22