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document
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Spitaler, B. (author)
This project aims at developing new gluten-free food product concepts aligned with the Dutch market needs for the Italian gluten-free food producer Dr. Schaer. Therefore, it is essential to identify and understand the needs of the Dutch consumers.The new gluten-free food products should deliver unique benefits and superior values to the...
master thesis 2012
Source URL (retrieved on 2024-06-04 22:18): https://repository.tudelft.nl/islandora/search/subject%3A%22Food%255C%20production%22?f%5B0%5D=mods_subject_topic_ss%3A%22food%5C%20industry%22