Help the climate, change your diet: A cross-sectional study on how to involve consumers in a transition to a low-carbon society
Journal Article
(2016)
Author(s)
J. De Boer (External organisation)
A de Witt (TU Delft - BT/Biotechnology and Society)
H Aiking (External organisation)
Research Group
BT/Biotechnology and Society
DOI related publication
https://doi.org/10.1016/j.appet.2015.12.001
To reference this document use:
https://resolver.tudelft.nl/uuid:004fa08d-10f5-48d3-9b7b-a9dc5e1b59ba
More Info
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Publication Year
2016
Language
English
Research Group
BT/Biotechnology and Society
Volume number
98
Pages (from-to)
19-27
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