Hydrothermal carbonization of Typha australis
Influence of stirring rate
Omar M. Abdeldayem (IHE Delft Institute for Water Education, TU Delft - Sanitary Engineering)
Md Abdullah Al Noman (IHE Delft Institute for Water Education)
Capucine Dupont (IHE Delft Institute for Water Education)
David Ferras (IHE Delft Institute for Water Education)
Lat Grand Grand Ndiaye (Assane Seck University of Ziguinchor)
Maria Kennedy (TU Delft - Sanitary Engineering, IHE Delft Institute for Water Education)
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Abstract
According to existing literature, there are no conclusive results on the impact of stirring on hydrothermal carbonization (HTC); some studies report a significant impact on the product's properties, while others indicate no influence. This study investigates the influence of stirring rate on several responses and properties of HTC products, including solid mass yield, solid carbon fraction, surface area, surface functional groups, morphology, and the fate of inorganic elements during HTC. Waste biomass was introduced as a feedstock to a 2 L HTC reactor, where the effects of temperature (180–250 °C), residence time (4–12 h), biomass to water (B/W) ratio (1–10%), and stirring rate (0–130 rpm) were investigated. The findings of this study conclusively indicated that the stirring rate does not influence any of the studied responses or properties of hydrochar under the selected experimental conditions used in this study. Nevertheless, the results indicated that a low-stirring rate (5 RPM) is enough to slightly enhanced the heating-up phase of the HTC reactor. For future research, it is recommended to examine the impact of stirring rate on the HTC of other types of biomass using the methodology developed in this study.
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