Development of fermentative capacity during high-cello-density fed-batch fermentation of Saccharomyces cerevisiae, november 1999.

van Hoek, WPM; de Hulster, AF; Pronk, Jack; van Dijken, JP

Development of fermentative capacity during high-cello-density fed-batch fermentation of Saccharomyces cerevisiae, november 1999.

Report (1999)

Authors

WPM van Hoek BT/Industriele Microbiologie

AF de Hulster External organisation

Jack Pronk BT/Industriele Microbiologie

JP van Dijken BT/Industriele Microbiologie

Research Group

BT/Industriele Microbiologie

To reference this document use:

http://resolver.tudelft.nl/uuid:2cab6c8b-5a1f-4330-b810-a2e6754e0c9c

More Info

expand_more

Published Date

1999

Language

Undefined/Unknown

Reuse Rights

Other than for strictly personal use, it is not permitted to download, forward or distribute the text or part of it, without the consent of the author(s) and/or copyright holder(s), unless the work is under an open content license such as Creative Commons.

Research Group

BT/Industriele Microbiologie

No files available

Metadata only record. There are no files for this report.