Effect of dissolved oxygen tension and mechanical forces on fungal morphology in submerged fermentation.

Journal article (1998)

Authors

YQ Cui BT/Bioprocess Engineering - AS
R.G.J.M. van der Lans BT/Bioprocess Engineering - AS
Luyben K.C.A.M. OLD BT/Cell Systems Engineering
Research Group
BT/Bioprocess Engineering (AS) (TU Delft)
More Info
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Published Date

1998

Language

Undefined/Unknown

Reuse Rights

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Faculty

Applied Sciences

Department

BT/Biotechnologie

Research Group

BT/Bioprocess Engineering