Regulation of the yeast glycine cleavage genes is responsive to the availability of multiple nutrients

Journal article (2002)

Authors

Piper Piper BT/Industriele Microbiologie - AS
Hong Hong External organisation
Eissing Eissing External organisation
Sealey Sealey External organisation
Dawes Dawes External organisation
Research Group
BT/Industriele Microbiologie (AS) (TU Delft)
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Published Date

2002

Language

Undefined/Unknown

Reuse Rights

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Faculty

Applied Sciences

Department

BT/Biotechnologie

Research Group

BT/Industriele Microbiologie