Assessment of exporting economies influence on the global food network
Fuad Aleskerov (National Research University Higher School of Economics (HSE University), V.A. Trapeznikov Institute of Control Sciences of Russian Academy of Sciences)
Zlata Sergeeva (National Research University Higher School of Economics (HSE University))
Sergey Shvydun (National Research University Higher School of Economics (HSE University), V.A. Trapeznikov Institute of Control Sciences of Russian Academy of Sciences)
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Abstract
Using network approach, we propose a new method of identifying key food exporters based on the long-range (LRIC) and short-range interaction indices (SRIC). These indices allow to detect several groups of economies with direct as well as indirect influence on the routes of different levels in the food network.
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