Biological stability of drinking water

Controlling factors, methods, and challenges

Journal article (2016)

Authors

E.I.E.D. Prest BT/Environmental Biotechnology - AS
F Hammes Eawag - Swiss Federal Institute of Aquatic Science and Technology
Mark C.M. van Loosdrecht BT/Environmental Biotechnology - AS
J.S. Vrouwenvelder BT/Environmental Biotechnology - AS
Research Group
BT/Environmental Biotechnology (AS) (TU Delft)
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Published Date

2016

Language

English

Reuse Rights

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Faculty

Applied Sciences

Department

BT/Biotechnologie

Research Group

BT/Environmental Biotechnology