Improvement of cohesive and adhesive properties of whey proteins.

Report (2000)

Authors

AACM Rutten Old - sect Physical Chemistry (DCT/LFC)
MC van der Leeden Old - sect Physical Chemistry (DCT/LFC)
M Strubel External organisation
JM Vereijken External organisation
Research Group
Old - sect Physical Chemistry (DCT/LFC)
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Published Date

2000

Language

Undefined/Unknown

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Research Group

Old - sect Physical Chemistry (DCT/LFC)