Dos and don'ts for scaling up gas fermentations

Review (2025)
Author(s)

Lars Puiman (University of Queensland, TU Delft - BT/Bioprocess Engineering)

Carolin Bokelmann (University of Stuttgart)

Sean D. Simpson (LanzaTech Inc)

Alfred M. Spormann (Aarhus University, Stanford University)

Ralf Takors (University of Stuttgart)

Research Group
BT/Bioprocess Engineering
DOI related publication
https://doi.org/10.1016/j.copbio.2025.103294
More Info
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Publication Year
2025
Language
English
Research Group
BT/Bioprocess Engineering
Volume number
93
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Abstract

Gas fermentation processes (using CO2, CO, H2, CH4) have gained significant research and commercial interest in the last years due to their potential for carbon capture and sequestration. The small economic margins of these processes necessitate the use of large-volume bioreactors. For cost-effective gas delivery, we advise using pneumatically agitated bioreactors, like bubble column reactors, compared to traditional stirred-tank reactors. Although scale-up is conventionally done on an empirical and rule-of-thumb basis, rational methods are currently available. The most important one is the knowledge-driven scaling-up approach, wherein (CFD-based) hydrodynamic and kinetic models of large-scale bioreactors guide the design of representative lab-scale experiments. We suggest several future research directions to enhance the predictive capacity of these models and thereby accelerate scaling-up gas fermentation processes.