The role of peptides and B vitamins in directing product formation in fermentative microbial communities
Poster
(2017)
Author(s)
Julius Laurens Rombouts (TU Delft - BT/Environmental Biotechnology)
E.M.M. Kranendonk (TU Delft - Applied Sciences)
David Gregory Weissbrodt (TU Delft - BT/Environmental Biotechnology)
Robbert Kleerebezem (TU Delft - BT/Environmental Biotechnology)
M. C M van Loosdrecht (TU Delft - BT/Environmental Biotechnology)
Research Group
BT/Environmental Biotechnology
To reference this document use:
https://resolver.tudelft.nl/uuid:e6577511-b618-4482-8734-5f5efcb92d91
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Publication Year
2017
Language
English
Research Group
BT/Environmental Biotechnology
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