Intensified protein structuring - production of fibrous meat analogs using a couette cell
Abstract
(2013)
Author(s)
G. Krintiras (TU Delft - Intensified Reaction and Separation Systems)
AI Stankiewicz (TU Delft - Intensified Reaction and Separation Systems)
G. Stefanidis (TU Delft - Intensified Reaction and Separation Systems)
Research Group
Intensified Reaction and Separation Systems
To reference this document use:
https://resolver.tudelft.nl/uuid:f75af173-5a43-43e8-bcba-c25df5803b7d
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Publication Year
2013
Language
English
Research Group
Intensified Reaction and Separation Systems
Pages (from-to)
1-1
Abstract
Online
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