Catalytic Cooperation between a Copper Oxide Electrocatalyst and a Microbial Community for Microbial Electrosynthesis

Journal Article (2021)
Author(s)

Konstantina Roxani Chatzipanagiotou (Wageningen University & Research)

Virangni Soekhoe (Wageningen University & Research)

Ludovic Jourdin (TU Delft - BT/Bioprocess Engineering, TU Delft - Environmental Technology and Design, Wageningen University & Research)

Cees J.N. Buisman (Wageningen University & Research)

J. Harry Bitter (Wageningen University & Research)

David P.B.T.B. Strik (Wageningen University & Research)

Research Group
BT/Bioprocess Engineering
Copyright
© 2021 Konstantina Roxani Chatzipanagiotou, Virangni Soekhoe, L. Jourdin, Cees J.N. Buisman, J. Harry Bitter, David P.B.T.B. Strik
DOI related publication
https://doi.org/10.1002/cplu.202100119
More Info
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Publication Year
2021
Language
English
Copyright
© 2021 Konstantina Roxani Chatzipanagiotou, Virangni Soekhoe, L. Jourdin, Cees J.N. Buisman, J. Harry Bitter, David P.B.T.B. Strik
Research Group
BT/Bioprocess Engineering
Issue number
5
Volume number
86
Pages (from-to)
763-777
Reuse Rights

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Abstract

Electrocatalytic metals and microorganisms can be combined for CO2 conversion in microbial electrosynthesis (MES). However, a systematic investigation on the nature of interactions between metals and MES is still lacking. To investigate this nature, we integrated a copper electrocatalyst, converting CO2 to formate, with microorganisms, converting CO2 to acetate. A co-catalytic (i. e. metabolic) relationship was evident, as up to 140 mg L-1 of formate was produced solely by copper oxide, while formate was also evidently produced by copper and consumed by microorganisms producing acetate. Due to non-metabolic interactions, current density decreased by over 4 times, though acetate yield increased by 3.3 times. Despite the antimicrobial role of copper, biofilm formation was possible on a pure copper surface. Overall, we show for the first time that a CO2 -reducing copper electrocatalyst can be combined with MES under biological conditions, resulting in metabolic and non-metabolic interactions.