Searched for: %2520
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de Zeeuw, Anne (author)
The relations between us and food have become distorted, deviated from their origin and meaning in our daily lives. Where solutions are sought in consciousness, this research focuses on the subconscious level of our relation with food. By changing our perception of food, using architecture as a medium between us, the subject, and food, the...
master thesis 2020
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Jenkins, A.J. (author), Keeffe, Greg (author), Martin, C.L. (author), van den Dobbelsteen, A.A.J.F. (author), Broersma, S. (author), Pulselli, Riccardo (author)
The natural ecotone between people, community and carbon reduction is the zero-carbon community. Over recent decades, the design of zero-carbon communities has focussed too greatly on carbon emissions and not enough on building communities. Anthropogenic climate change is a human problem, yet people are seldom placed at the centre of design...
conference paper 2020
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Martin, C.L. (author)
Back in 2012, a group of enthusiasts submitted a project proposal to the EU. Many talks, partner proposals, and city explorations later, City-zen was granted EU-funding “to develop and demonstrate energy efficient cities and to build a methodology and tools for cities, industries and citizens to reach the 20-20-20 targets”. The program, rooted...
book chapter 2019