- document
-
Santjer, R. (author), Mares Nasarre, P. (author), El Serafy, G.Y.H. (author), Morales Napoles, O. (author)Aquaculture is gaining importance in the current context of continuous growth population as a source of (local) food resources and its potential of being combined with other uses at sea (e.g.: offshore energy production or tourism). Consequently, within the European Horizon 2020 project UNITED, the combination of mussel and seaweed cultivation...conference paper 2023