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Noori, S. (author)
Emerging economies produce 70-90% of the world’s steel, cement, and chemicals, which are essential for development. However, performance indicators such as carbon intensity and energy use per GDP reveal that industrial development trends in emerging economies are not sustainable. The ideal of industrial development that sustains and improves...
doctoral thesis 2022
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Stork, M. (author)
Emulsions are widely encountered in the food and cosmetic industry. The first food we consume is an emulsion, namely breast milk. Other common emulsions are mayonnaise, dressings, skin creams and lotions. Equipment often used for the production of oil-in-water emulsions in the food industry consists of a stirred vessel in combination with a...
doctoral thesis 2005