LH

L. Höller

1 records found

Trajecting Territories

A Spatial Reconfiguration towards Multipurpose Foodscapes

With an average cheese production of 947 mln kg/year, the dairy industry (in the Netherlands) is responsible for 6.3 % of agricultural/dairy/commodity greenhouse gas (GHG) emissions in Northwestern (NW) Europe. This report brings the production of dairy and its effects on the spa ...