Influence of package design on the dynamics of multisensory and emotional food experience Food Quality and Preference
Journal Article
(2013)
Author(s)
Hendrik NJ Schifferstein (TU Delft - Form and Experience)
AB Fenko (TU Delft - Form and Experience)
Pieter M.A. Desmet (TU Delft - Form and Experience)
D Labbe (External organisation)
N Martin (External organisation)
Research Group
Form and Experience
DOI related publication
https://doi.org/10.1016/j.foodqual.2012.06.003
To reference this document use:
https://resolver.tudelft.nl/uuid:b5b8474a-e7c5-4445-8d35-df950c0d3cab
More Info
expand_more
expand_more
Publication Year
2013
Language
English
Research Group
Form and Experience
Issue number
1
Volume number
27
Pages (from-to)
18-25
No files available
Metadata only record. There are no files for this record.