Maltose hypersensitivity of Saccharomyces cerevisiae as a result of prolonged chemostat cultivation under maltose limitation
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(2003)
Author(s)
MLA Jansen (TU Delft - BT/Industriele Microbiologie)
JT Pronk (TU Delft - BT/Industriele Microbiologie)
JH de Winde (TU Delft - BT/Industriele Microbiologie)
Research Group
BT/Industriele Microbiologie
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Publication Year
2003
Research Group
BT/Industriele Microbiologie
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