Allevation of feedback inhibition in Saccharomyces cerevisiae aromatic amino acid biosynthesis: quantification of metabolic impact
Journal Article
(2008)
Author(s)
M.A.H. Luttik (TU Delft - BT/Industriele Microbiologie)
Z. Vuralhan (TU Delft - BT/Industriele Microbiologie)
E Suir (TU Delft - BT/Industriele Microbiologie)
GH Braus (External organisation)
J.T. Pronk (TU Delft - BT/Industriele Microbiologie)
J.G. Daran (TU Delft - BT/Industriele Microbiologie)
Research Group
BT/Industriele Microbiologie
To reference this document use:
https://resolver.tudelft.nl/uuid:dc2fc71c-dab9-4fa7-9a0c-6a3a03ead9b8
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Publication Year
2008
Research Group
BT/Industriele Microbiologie
Volume number
10
Pages (from-to)
141-153
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