Strategies for Sustainable Shopping, Cooking and Eating for 2050 - Suitable for Europe?
Conference Paper
(2000)
Author(s)
W Young (External organisation)
J.N. Quist (External organisation)
K Green (External organisation)
University
Delft University of Technology
To reference this document use:
https://resolver.tudelft.nl/uuid:eff8b7c9-df31-43e4-9e67-40e2540c8e89
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Publication Year
2000
University
Delft University of Technology
Pages (from-to)
430-437
ISBN (print)
1 872677 30 4
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