Effect of Specific Growth Rate on Fermentative Capacity of Baker¿s Yeast

Title

Effect of Specific Growth Rate on Fermentative Capacity of Baker¿s Yeast

Author

Van Hoek, P.
Van Dijken, J.P.
Pronk, J.T.

Date

1998

To reference this document use:

http://resolver.tudelft.nl/uuid:cb9280fd-0518-46fd-971d-1a86aa2f7fac

Publisher

American Society for Microbiology

Source

Applied and Environmental Microbiology, 64 (11)

Part of collection

Institutional Repository

Document type

journal article

Rights

(c) 1998 Van Hoek, P.; Van Dijken, J.P.; Pronk, J.T.